SCi olive

Empresa de ingeniería con más de 20 años de experiencia asesorando a empresas en gestión agronómica y desarrollo de proyectos de I+D

Contacto

Av. San Fco. Javier 24, planta 8 mod. 11

info@sciolive.com
+34 954659324
Linkedin
Av. San Fco. Javier 24. Planta 8 / Módulo 11
Monday to Friday - 08:00 a 15:00h.
Closed saturdays

Antonio Fernández Santa Cruz

CEO, CTO, Business Development

Agricultural Engineer Degree from the University of Córdoba (UCO), founder, owner and General Manager of Santa Cruz Ingeniería (SCI)

Hristofor Miho

CSO, PhD Manager

Degree in Agri-food Industry Engineering at the University of Tirana (Albania), and Master's degree in Olive Growing and Olive Oil Technology

Gloria Rodríguez Lepe

International R&D Project Manager

Degree in Environmental Sciences (University of Salamanca, Spain), and MSc in Engineering and Environmental Management by the School of Industrial Organization.

Luis Carlos González Valencia

Innovation Consultant

Degree in Industrial Technical Engineering, specialising in Mechanics, from the University of Seville (1998).

Pedro García

CFO

Degree in Law from the University of Seville with complementary training in R&D Project Management.

Eva García Montes

Innovation Manager

Graduate in Industrial Engineering, specialising in Business Organization by the University of Seville (Spain).

Ana Moya

Researcher, Innovation Manager

Graduate in Biochemistry from the University of Granada (UGR). Master's Degree in Professional Specialisation in Pharmacy from the University of Seville.

Agustín Labrador Freire

Innovation Manager

Graduated in Technical Architecture by the University of Seville.

Enrique Candelera Muñoz

Innovation Manager

Technical Engineer, speciality in Chemistry by the University of Seville with additional training in Occupational Risk Prevention.